It always seems like I have a large amount of overripe bananas that end up in the freezer. I can only make so much banana bread/muffins so I like to use them in smoothies too.
For a treat one day I made the kids chocolate banana smoothies which later turned into smoothie popsicles. You can make smoothie popsicles with pretty much anything you like, but this one was a big hit.
2 frozen bananas
2 tbsp cocoa powder
2 cups milk
1. Add frozen bananas, cocoa powder and milk into blender and blend until smooth and desired consistency is reached. Add more milk if required.
2. Coat inside of popsicle containers with chocolate syrup
3. Pour blended mixture into containers
4. Freeze for 8+ hours
Someone couldn’t resist testing them out before I was done taking pictures. 🙂
This recipe is quick and easy and is on repeat throughout the summer in our house!
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